Plantain Bites

Last night I was in the mood for something sweet and rather than run next door for some ice-cream, I did some googling and stumbled upon this fantastic recipe for fried plantains.  I satisfied my sweet tooth without having to feel guilty afterwards!

*Recipe adapted from Paleo with a Purpose: Fried Plantains



1 plantain, ripe
½ tablespoon dark ground cinnamon
½ teaspoon ground nutmeg
2 tbs. extra-virgin coconut oil


Cut plantain into long slices.

Sprinkle slices with cinnamon and nutmeg.

In a saucepan over medium heat, melt coconut oil.

Place the seasoned plantains in the saucepan. Cook for about 5 minutes on each side.



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